Our Story
TamuBoost was born from a simple yet powerful idea: to combat malnutrition by making nutrition appealing and accessible. Our journey began with a deep understanding of the challenges faced by communities struggling with nutrient deficiencies, particularly in regions where staple crops lack essential vitamins and minerals. We sought a solution that would not only address these deficiencies but also empower local farmers and communities. This led us to biofortification — the process of enhancing the nutritional content of crops through selective breeding and innovative agricultural techniques. By focusing on crops like maize and cassava, which are dietary staples in many regions, we could ensure that vital nutrients reach those who need them most. Our commitment to sustainability and community empowerment is at the heart of everything we do — from sourcing ingredients to distributing our products. We believe that by working together with farmers, scientists, and local leaders, we can build a healthier, more resilient future for all.
Our Team

Brian Gillo
Founder

Mclarren Melly
Project Manager

Felix Bor
Nutrition Expert

Joan Chepkirui
Relations and Managemnent

Abigail Kiplagat
Communication Officer

Mercy Melly
Education Outreach/Coordination
Our Partners

AgriSolutions Inc.
Safe for Work.AgriSolutions Inc.
Leading agricultural research institute focused on sustainable farming practices.

HealthFirst Foundation
Community HealthHealthFirst Foundation
Non-profit organization dedicated to improving health outcomes in underserved communities.

Rural Development Bank
MicrofinanceRural Development Bank
Financial institution providing microloans to support small-scale farmers.